Private Hibachi Chef in Philadelphia, PA — Book a Chef for Your Event

Philadelphia is a city that takes food seriously — and a private hibachi chef is the kind of experience that lives up to that reputation. Whether you're hosting on the Main Line, in South Philly, Delaware County, or across the bridge in Cherry Hill, we bring live hibachi cooking to your door. Full grill setup, fresh ingredients, performance cooking, and total cleanup — you just enjoy the show.

Why Philly Groups Love Private Hibachi

Philadelphia's tight-knit neighborhoods and strong culture of home entertaining make private hibachi a natural fit. Instead of fighting for a reservation at a crowded Japanese steakhouse, you get the full hibachi experience in your own backyard or living room — with none of the communal table strangers.

Philadelphia Events We Cater

• Birthday parties in Rittenhouse Square or the Main Line
• Bachelorette weekends in Old City or South Philly
• Graduation dinners for Penn, Temple, Drexel, and Villanova grads
• Corporate team dinners
• Holiday parties — indoor hibachi works great in Philly winters
• Family reunions and block parties

What's Included

Every Philadelphia booking includes garden salad with ginger dressing, hibachi vegetables, steamed or fried rice, two proteins per guest (chicken, steak, shrimp, salmon, or scallops), yum yum and teriyaki sauces, plus full setup and cleanup. Filet Mignon upgrade +$5/person; Lobster Tail +$10/person.

Philadelphia Pricing

Pricing is $55 per adult (13+) and $30 per child (4–12), with a $550 event minimum. Gratuity (20% appreciated) and cash payment only.

How to Book a Hibachi Chef in Philadelphia

Book online or call (702) 849-6363. We serve all of Philadelphia, Montgomery County, Delaware County, Bucks County, Chester County, and South Jersey including Cherry Hill, Voorhees, and Marlton. Available daily 12 PM to 11 PM. Book 1–2 weeks ahead — Philadelphia weekends book fast.